Local Partners
As a Certified Green Restaurant, we are committed to protecting the environment and are always striving to make improvements to lessen our impact.
We encourage others to join us in conserving our natural resources, reducing waste generation and use of toxic materials, recycling, purchasing recycled products, and pollution prevention.
We patronize suppliers who support and respect the need to protect our Earth and give preference to those who provide environmentally friendly products that aid us in our mission.
We are grateful for our staff and all of our devoted local partners.
Many have been with us for years and have contributed enormously to our success.
Here is a list of many of our ever-changing local partners:
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Misty Knoll Farm Sage Farm Mansfield Creamery Jericho Settlers Farm Two Sons Bakehouse Vermont Creamery Naked Acre Farm Elmore Mountain Bread Boucher Family Farm Red Hen Bakery New England Family Farms Jasper Hill Farm Tamias Wildcrafting Burlington Beer Co. Stowe Cider Hermit Thrush Brewery Rock Art Brewery Mad River Distillers Foam Brewers Barr Hill by Caledonia Spirits Smugglers’ Notch Distillers
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Black River Produce Vermont Rabbitry Cavendish Game Birds Maplebrook Farm Blue Ledge Farm Nitty Gritty Grain Company Peet & Gerry’s VT Cranberry Company Cold Hollow Cider Mill VT Butter and Cheese Champlain Orchards Cabot Creamery Grafton Village Cheese Butterworks Farm Von Trapp Brewing Company Zero Gravity Craft Brewery The Alchemist Brewery Fiddlehead Brewing Co. Evergreen Gardens Muddy Creek Pottery Lawson’s Finest Liquids Danforth |
King Arthur Flour Monument Farm Stowe Maple Syrup Vermont Artisan Coffee & Tea North Country Smokehouse Champlain Creamery Green Mountain Garlic Runamok Maple Syrup Georgia MT Maple Saratoga Oil Green Mountain Distillers WhistlePig Saxtons River Distillery Vermont Spirits Distilling Co. Citizen Cider Uncle Nectar's Honey VT Restoration Seldom Scene Interiors Hot Glass Works Courtney Allenson Michael's on the Hill Garden |
