Wine & Cocktails
Specialty Cocktails
Tom Cat Negroni
Barr Hill’s Barrel Aged Gin with Campari & Antiqua Sweet Vermouth
16
Maple Manhattan
Woodford Reserve Bourbon with Vermont Maple Syrup & Local Maple Bitters
14
Lemon-Thyme and Ginger Collins
Smuggler’s Notch Vodka with Domaine Canton Ginger Liquor & Lemon-Thyme
13
Rhubarb Cocktail
Smuggler’s Notch Rum with Muddled Mint, Fresh Lime & Rhubarb Reduction
12
Elderflower Royale
St Germaine with Prosecco
10
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Specialty Mocktails
Maple Ice Tea
Vermont Maple Syrup with Fresh Brewed Ice Tea
5
Virgin Mojito
Muddled Mint with Fresh Lime & Seltzer
5
Lemon-Thyme Lemonade
House Made Lemon-Thyme Reduction with Lemonade
5
Maine Root Beer or Reed’s Ginger Beer
5
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Beer Selections
Alchemist “Heady Topper“ Double IPA - Waterbury, VT
Alchemist “Focal Banger” IPA – Waterbury, VT
Stowe Cider “Tip’s Up” Hard Cider - Stowe, VT
8
Allagash White Ale - Portland, ME
Lost Nation “Gose” Sour Ale - Morrisville, VT
Zero Gravity “Little Wolf” Pale Ale - Burlington, VT
Zero Gravity “Conehead” Session IPA – Burlington, VT
Drop-in “Heart of Lothain” Scottish Ale – Middlebury, VT
6
Amstel Light - Amsterdam
Von Trapp Helles Lager - Stowe, VT
5
Clausthaler Non Alcoholic - Germany
4
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Water
Saratoga Still or Sparkling
5
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White Wines by the Glass
Peter Lauer "Senior" Riesling ’16 Mosel Saar
16
Florain Berthier, Sauvignon Blanc '17 Sancerre
14
Domaine Eden, Chardonnay '14 Santa Cruz Mountains
13
Elk Cove, Pinot Gris ’17 Willamette Valley
12
Steininger, Grüner Veltliner ’17 Kamptal
10
Laurent Miquel, Chardonnay '17 Béziers Languedoc
9
Bisol "Jeio" Prosecco Brut NV Veneto
9
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Red Wines by the Glass
Stag’s Leap “Artemis” Cabernet Sauvignon ’15 Stag’s Leap
28
Château de Saint Cosme, Rhône Blend '14 Gigondas
20
Ant Hill Farm, Pinot Noir ’15 Anderson Valley
17
Alexandria Nicole, Cabernet Sauvignon ’16 Horse Heaven Hills
14
Château de la Chaize “Cru Beaujolais” Gamay ’14 Brouilly
12
Maison Roche "Vieilles Vignes" Pinot Noir ’15 Bourgogne
11
Valdelamillo Reserva, Tempranillo ’14 Rioja
10
Poggio Anima “Samael” Montepulciano ’16 Abruzzo
9
We use the Coravin Wine Preservation System which enables us to pour wine without pulling the cork. Its innovative design keeps wine fresh and safe from oxidation, allowing us to offer a greater variety of wines by the glass.
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Champagne & Sparkling
1 Dom Pérignon Brut ’06
325
2 Bollinger "Special Cuvée" Brut NV
156
3 Veuve Clicquot "Yellow Label" Brut NV
120
4 Taittinger "La Française" Brut NV
97
5 Le Mesnil "Blanc de Blancs" Grand Cru Brut NV
89
6 Schramsberg "Blanc de Noir" ‘13 California
66
7 Roederer Estate Brut NV Anderson Valley
55
8 Alice Rosé Brut, Spumante NV Italy
46
9 Via de le Plata Cava NV Spain
40
10 Millesimato, Prosecco Brut ‘15 Veneto
34
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Chardonnay
40 Louis Jadot ’11 Puligny Montrachet
125
41 Cakebread "Reserve" Cellars '14 Napa Valley
118
42 Robert Denogent ’14 Pouilly-Fuissé
95
43 Domiane A et P de Villaine "Clous Aime" ’13 Chalonnaise
80
44 Trione "Estate Bottled" ’14 Russian River Valley
72
45 Jean Paul & Benoit Droin ’16 Chablis
64
46 Domaine Eden '14 Santa Cruz Mountains
56
47 Henri Perrusset ’16 Mâcon Farges
50
48 Pine Ridge ’15 Carneros/Napa Valley
44
49 Benoit Badoz ’12 Côtes du Jura
41
50 Belcrème de Lys '15 Sonoma
33
51 Laurent Miquel '17 Béziers Languedoc
30
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Sauvignon Blanc
20 Merry Edwards "Meredith Vineyards" ’16 Russian River Valley
85
21 Abeille de Fieuzal Blanc ’11 Pessac Leognan
78
23 Des Par Ada "Fragment" ’16 Santa Barbara County
65
24 Florian Berthier ‘17 Sancerre
56
25 Frog's Leap '17 Rutherford
48
27 Domaine Saint Roch ’16 Touraine
37
28 Dry Creek Vineyard ’16 Sonoma
34
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Rieslings & Gewürztraminer
59 Bründlmayer “Steinmassel” Riesling ’14 Austria
71
60 Peter Lauer “Senoir” Riesling ’16 Mosel Saar
64
61 Navarro Vineyards, Gewürztraminer '14 Anderson Valley
55
62 Trimbach, Riesling '14 Alsace
50
63 S.A. Prüm Blue, “Kabinett” Riesling ’15 Mosel
43
64 Villa Wolf, Gewürztraminer ’16 Pfalz
40
65 NxNW “Benches Vineyard” Riesling ’14 Horse Heaven Hills
32
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Additional Whites
70 Saint Cosme ’14 Côtes du Rhône Blanc
50
71 Elk Cove, Pinot Gris ‘17 Willamette Valley
45
72 Trimbach, Pinot Blanc ’15 Alsace
41
73 Brooks “Amycas” Field Blend ’17 Willamette Valley
40
75 Altanuta, Pinot Grigio ’16 Alto Adige
38
76 Domaine Pichot, Chenin Blanc '17 Vouvray
38
77 Steininger, Grüner Veltliner ’17 Kamptal
36
78 Columna, Albariño '16 Rías Baixas
34
79 Terre del Barolo, Roero Arneis ’16 Piedmont
30
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Rosé
90 Domaine Gueneau, Pinot Noir ’16 Loire Valley
65
91 Château d’Esclans "Whispering Angel" ’17 Provence
50
93 Bernard Griffin, Sangiovese ’16 Columbia Valley
43
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Pinot Noir
100 Domaine du Clos Frantin “Les Malconsorts” 1er Cru ’15 Vosne-Romanée
289
101 Belle Glos "Las Alturas Vineyard" ’16 Santa Lucia Highlands
135
103 Regis Bouvier ’14 Gevrey-Chambertin
105
104 Penner-Ash ’15 Willamette Valley
91
105 Serge Grand Cru ’15 Switzerland
87
106 Domaine du Meix Foulot “1er Cru” ’13 Mercurey
73
107 Ant Hill Farm ’16 Anderson Valley
68
108 Patricia Green “Estate Bottled” ’16 Willamatte Valley
65
109 Domaine du Prieure Savigny “Les Gollardes” ’14 Beaune
58
110 Pali “Riviera” ’16 Sonoma Coast
55
111 Maison Roche "Vieilles Vignes" Pinot Noir ’15 Bourgogne
44
112 Brandborg “Bench Lane” ’16 Oregon
41
113 Hahn ’16 Monterey County
35
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Merlot
119 Pride “Mountain Vineyards” ’14 Napa/Sonoma
120
120 Duckhorn Vineyards ’15 Napa Valley
94
122 Schug ’12 Sonoma Valley
66
123 Whitehall Lane ’14 Napa Valley
52
125 Trig Point '15 Alexander Valley
41
126 Kiona “Estate Bottled” ’16 Red Mountain
38
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Zinfandel & Zinfandel Blends
140 Michael David "Lust" ’15 Lodi
112
141 Orin Swift “The Prisoner” ’16 Napa Valley
90
142 Ridge "Lytton Spring" '16 Dry Creek Valley
82
143 Hobo “Branham Vineyards” ’14 Rock Pile
64
144 Bedrock “Old Vine” ’16 Sonoma
58
145 Earthquake, Zinfandel '15 Lodi
53
148 Edmeades ’14 Mendocino County
42
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Cabernet & Bordeaux Blends
157 Château Smith Haut Lafitte ’10 Pessac-Leognan
350
158 Pahlmeyer, Proprietary Red ’14 Napa Valley
315
159 Château Palmer “Alter Ego” ’12 Margaux
280
160 Far Niente “Estate Bottled” ’14 Oakville
246
161 Château Gombeude Guillot ’12 Pomerol
132
162 Stag’s Leap “Artemis” ’15 Stag’s Leap
110
163 Château Fondabet ’13 Pauillac
96
164 Trione “Geyersville Ranch” ’13 Sonoma
80
165 Château La Couronne, Grand Cru ’14 St. Emilion
71
166 Owen Roe “Yakima Red” ’15 Yakima Valley
67
167 Mt Vedeer Cabernet Sauvignon ’15 Napa Valley
64
168 Alexandria Nicole ’16 Horse Heaven Hills
58
169 Decoy ’16 Sonoma County
52
170 Les Caléches de Lanessan ’11 Haut-Médoc
46
171 Broadside ’16 Paso Robles
34
172 Christopher Michael ’15 Washington
30
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Syrah & Rhône Blends
180 Vieux Télégramme ’15 Châteauneuf-du-Pape
112
181 Bonny Doon "Le Cigare Volant" ’12 California
94
182 Château de Saint Cosme '14 Gigondas
82
183 Olivier Dumaine ’14 Saint Joseph
64
184 Domaine Le Couroulu ’12 Vacqueyras
58
185 Owen Roe “Ex Umbris” Syrah ’15 Columbia Valley
52
186 Domaine Cabirau “Serge & Nicholas” ’16 Maury Sec
46
188 Domaine Grande Bellane ’16 Côte du Rhône
34
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Italian Reds
198 Bertani “Villa Arvedi” Amarone ’13 Valpolicella
200
199 Oreno “Super Tuscan” Cabernet Sauvignon ’13 Tenuta Sette Ponti
165
200 Mauro Molino “Estate Bottled” Nebbiolo ’14 Barolo
92
201 Molino di Sant Antimo, Sangiovese ’13 Brunello di Montalcino
81
202 De Forville, Nebbiolo ’15 Barbaresco
70
203 Azienda Agricola, Frappato ’16 Sicily
64
204 Antinori Peppoli, Sangioveses ‘15 Chianti Classics
58
205 Ettore Germano, Nebbiolo ’17 Langhe
47
206 Pertinace, Barbara ’16 Alba
41
207 Poggio Anima “Samael” Montepulciano ’17 Abruzzo
32
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Additional Reds
219 Alvaro Palacios “Camins del Priorat” Red Blend ’16 Priorat
54
221 Château de la Chaize “Cru Beaujolais” Gamay ’14 Brouilly
50
222 Perez Pascuas “El Pedrosal” Tempranillo ’14 Ribera del Duero
46
223 Valdelamillo Reserva, Tempranillo ’10 Rioja
43
225 Domaine La Berangeraire “Les Traversets” Malbec ’16 Cohors
38
226 Domaine de la Haute Coudraine, Cabernet Franc ’16 Anjou
35
227 Gordo, Monastrell/Cabernet Sauvignon ’12 Yecla
32
228 Vega, Red Blend ’13 Portugal
30
