Summer Wine & Cocktails - Current
DRINKS
SPECIALTY COCKTAILS
Barrel-Aged Black Manhattan 14
WhistlePig Rye - Averna - Walnut
Barrel-Aged Maple Remedy 14
Mad River Maple Cask Rum - Carpano Antica - Cardamom
Cucumber-Watermelon Martini 14
Barr Hill Gin - Cucumber - Watermelon
Rhubarb Spritz 12
Green Mountain Organic Vodka - Housemade Rhubarb Purée - Aperol
Elderflower Sparkler 10
Elderflower Liqueur - Prosecco - Lemon
SPECIALTY MOCKTAILS - 5
Rhubarb Highball
Housemade Rhubarb Purée - Lemon - Local Honey
Watermelon Spritz
Watermelon - Lemon - Seltzer
Cherry-Ginger Sparkler
All Times Sour Cherry Cider - Ginger Beer
All Times Sour Cherry Cider - Maine Root Beer - Reed’s Ginger Beer
Saratoga Still or Sparkling (1L)
BEER
Alchemist “Heady Topper” Double IPA – Waterbury, VT
Alchemist “Focal Banger” IPA – Waterbury, VT
Burlington Beer Co “Elaborate Metaphor” Multigrain APA – Burlington, VT
Fiddlehead IPA – Shelburne, VT
Lawson’s Finest “Scrag Mountain” Pilsner– Waitsfield, VT
Four Quarters “Every Lovely Thing” Mango & Dragonfruit Sour Ale – Winooski, VT
8
Stowe Cider “Tips Up” Hard Cider – Stowe, VT
Allagash “White” Belgian Wheat – Portland, ME
14th Star “Maple Breakfast” Stout – St. Albans, VT
6
Von Trapp Bohemian Pilsner – Stowe, VT
Zero Gravity “Green State” Lager – Burlington, VT
5
Clausthaler Non Alcoholic – Germany
4
FEATURED WINES BY THE GLASS & BOTTLE
Whites
Sommariva Prosecco di Valdobbiadene Superiore Brut NV Veneto 10/40
Onward “Rosé of Pinot Noir” ’20 Hawkeye Ranch 15/60
Arcan Albariño ’17 Rías Baixas 10/40
Peter Lauer “Barrel X” Riesling ‘19 Saar 11/44
Clement & Florian Berthier Sauvignon Blanc ‘19 Sancerre 14/56
Anne Amie Vineyards Pinot Gris ‘18 Willamette Valley 11/44
Château de Béru Chardonnay ‘18 Chablis 17/68
Matthiasson “Linda Vista” Chardonnay ‘19 Napa Valley 16/64
Reds
Patricia Green “Reserve” Pinot Noir ‘19 Willamette Valley 15/60
Raul Perez “Ultreia Saint Jacques” Mencia ‘18 Bierzo, Spain 11/44
Tornatore Etna Rosso ‘16 Sicily 16/64
Domaine Henri Gouges “Les Chaignots 1er Cru” ‘17 Nuits-St.-Georges 46/184
Giovanni Rosso Langhe Nebbiolo ‘18 Piedmont 14/56
Notary Public Cabernet Sauvignon ‘16 Santa Ynez Valley 14/56
Heitz Cabernet Sauvignon ‘15 Napa Valley 35/140
We use the Coravin Wine Preservation System which enables us to pour wines
by the glass without pulling the cork.
Its innovative design keeps wine fresh and safe from oxidation, allowing us to offer
a greater variety of wines by the glass.
HALF BOTTLES
A. Margaine Brut NV Champagne 46
Duckhorn Sauvignon Blanc ‘16 Napa Valley 28
Domaine Meix Foulot “Mercurey 1er Cru” ‘15 Burgundy 38
Honig Cabernet Sauvignon ‘16 Napa Valley 40
FULL BOTTLES
CHAMPAGNE & SPARKLING
1 Louis Roederer “Cristal” Brut ’12 340
2 Billecart-Salmon Brut Rosé NV 188
3 Veuve Clicquot “Yellow Label” Brut NV 142
5 Gaston Chiquet “Tradition” Brut NV 104
6 Robert Moncuit “Les Grands BlancsGrand Cru NV 98
8 Schramsberg “Blanc de Noir” ’16 California 75
9 Iapetus “Figure 3” Petillant Naturel Rosé ’20 Shelburne, Vermont 54
10 Caves Naveran “Brut Nature” Cava ’17 Spain 44
11 Sommariva Prosecco di Valdobbiadene Superiore Brut NV Veneto 40
CHARONNAY
40 François Carillon “Les Combettes 1er Cru” ’18 Puligny Montrachet 248
41 Comtesse de Chérisey 1er Cru ’15 Puligny Montrachet 186
42 Grgich Hills Estate ’17 Napa Valley 108
43 Gerard Duplessis “Vaillons 1er Cru” ’15 Chablis 102
44 Moreau-Naudet ’18 Chablis 96
45 Chateau Montelena Chardonnay ’15 Napa Valley 94
46 Domaine Robert-Denogent “La Croix Vieilles Vignes” ’15 Pouilly-Fuissé 72
47 Ramey ’17 Russian River Valley 68
48 Château de Béru “Terroir de Béru ” ’18 Chablis 68
49 Matthiasson “Linda Vista” ’19 Napa Valley 64
50 Ghostwriter ’17 Santa Cruz Mountains 62
51 Scar of the Sea ’18 Santa Maria Valley 48
52 Henri Perrusset "Vieilles Vignes” ’17 Mâcon Farges 46
53 Brea ’19 Santa Lucia Highlands 38
54 Laurent Miquel ’18 Béziers Languedoc 30
SAUVIGNON BLANC
20 Merry Edwards “Meredith Vineyards” ’17 Russian River Valley 85
21 Abeille de Fieuzal Blanc ’11 Pessac Leognan 78
23 Frog's Leap ’19 Rutherford 60
24 Clément et Florian Berthier ’17 Sancerre 56
25 Kivelstadt “Family Secret” ’19 Sonoma Valley 38
27 Les Deux Moulins ’19 Loire Valley 38
RIESLING & GEWÜRZTRAMINER
60 Bechtold “Engelberg Grand Cru” ’17 Alsace 80
61 Brooks Riesling ’17 Willamette Valley 48
62 Peter Lauer “Senior” Riesling ’18 Saar 44
63 Ovum “Old Vine” Gewürztraminer ’19 Rogue Valley 42
64 Schloss Gobelsburg Riesling ’18 Kamptal 38
ADDITIONAL WHITES
70 Catherine et Pierre Breton “La Dilettante” Chenin Blanc ’19 Vouvray 60
71 Château de Saint Cosme Viognier Blend ’17 Côtes du Rhône 50
72 Weingut Hirsch Gruner Veltliner ’18 Kamptal 48
73 Anne Amie Vineyards Pinot Gris ’18 Willamette Valley 44
74 Trimbach Pinot Blanc ’16 Alsace 41
75 Arcan Albariño ’17 Rías Baixas 40
76 Scarpetta Pinot Grigio ’19 Friuli 38
77 Les Rocailles “Apremont” Jacquère ’18 Savoie 37
ROSÉ
90 Onward “Rosé of Pinot Noir” ’20 Hawkeye Ranch 60
91 Clos Cibonne “Tentations” ’20 Provence 39
PINOT NOIR
100 Meo-Camuzet “Les Charmes Premier Cru” ’17 Vosne-Romanée 290
101 Marquis d’Angerville “Champans” ’18 Volnay 280
102 Dominique Lafon “Vignes Franches 1er Cru” ’18 Beaune 240
103 Domaine Henri Gouges “Les Chaignots 1er Cru” ‘17 Nuits-St.-Georges 184
104 Robert Chevillon "Vieilles Vignes” ’17 Nuits-St-George 160
105 Domaine de la Co?te “Blooms Field” ’17 Santa Rita Hills 155
106 Mount Eden Vineyards “Estate” ’14 Santa Cruz Mountains 140
107 Regis Bouvier ’16 Gevrey-Chambertin 135
108 Hirsch “San Andreas Fault” ’16 Sonoma Coast 112
109 Penner-Ash ’17 Willamette Valley 91
110 Thibault Liger-Belair “Les Grands Chaillots” ’17 Burgundy 88
111 Big Table Farm ’18 Willamette Valley 72
112 Joseph Swan “Cuvée de Trois” ’16 Russian River Valley 68
113 Cave Caloz “La Mourziere ’18 Valais, Switzerland 64
114 Anthill Farms ’17 Anderson Valley 60
115 Illahe “Estate” ’19 Willamette Valley 60
116 Thèvenet & Fils "Bussières Les Clos” ’18 Burgundy 45
117 Foxglove ’16 Central Coast 38
MERLOT
120 Pride “Mountain Vineyards” ’16 Napa/Sonoma 120
122 Duckhorn Vineyards ’17 Napa Valley 94
125 Camp ’17 Sonoma County 44
ZINFANDEL & ZINFANDEL BLENDS
141 Ridge Vineyards “Lytton Springs” Zinfandel Blend ‘17 Sonoma County 102
142 Turley “Kirschenmann” ‘19 Lodi 92
143 Broc Cellars “Vine Star” ’19 Sonoma County 68
144 Bedrock “Bedrock Heritage” Zinfandel Blend ’18 Sonoma Valley 58
145 Dashe “Vineyard Select” ’18 California 48
CABERNET & CABERNET BLENDS
149 Château Rauzan-Ségla Grand Cru ’10 Margaux 350
150 Quintessa ’16 Rutherford 320
151 Pahlmeyer Proprietary Red ’14 Napa Valley 305
152 Inglenook “Rubicon” ’16 Rutherford 290
153 Château Giscours Grand Cru ’16 Margaux 280
154 Rudd “Samantha’s” Oakville Cabernet Sauvignon ’16 Napa Valley 265
155 Corison St. Helena Cabernet Sauvignon ’17 Napa Valley 225
156 Silver Oak ’16 Alexander Valley 180
157 Stag’s Leap “Artemis” ’18 Napa Valley 168
159 Château Gombaude Guillot ’14 Pomerol 145
160 Heitz Cabernet Sauvignon ’15 Napa Valley 140
161 Volker Eisele Cabernet Sauvignon ’14 Napa Valley 128
162 Château Moulin de Tricot ’16 Margaux 120
163 Clos du Val “Estate” ’15 Napa Valley 98
165 Mt Veeder Cabernet Sauvignon ’17 Napa Valley 92
167 Andrew Will “Two Blondes Vineyard” Cabernet Sauvignon ’16 Yakima Valley 78
168 Château Auney l’Hermitage “Cuvée Cana” ’15 Graves 76
169 Owen Roe “Yakima Red” ’17 Yakima Valley 67
170 Château Le Puy “Duc des Nauves” ‘18 Bordeaux 58
171 Notary Public Cabernet Sauvignon ’16 Santa Ynez Valley 56
172 Iron Wolf Cabernet Sauvignon ‘18 Columbia Valley 54
173 Hobo Wine Company ’17 Alexander Valley 48
174 Fableist ’16 Paso Robles 46
175 Bacchus ’19 California 38
SYRAH & RHÔNE BLENDS
180 Bernard Faurie Syrah ’16 Hermitage 290
181 Stephane Ogier “Mon Village” ’16 Côte Rôtie 165
182 Domaine du Pegau “Cuvée Réservée" ’18 Châteauneuf-du-Pape 136
183 Château de Saint Cosme ’16 Gigondas 126
184 Pax Syrah ’19 North Coast 72
184 Julien Cecillon “Babylone” ’17 Saint-Joseph 68
185 A Tribute to Grace Grenache ’18 Santa Barbara County 66
186 Piedrasassi Syrah ’19 Santa Barbara County 54
187 Jean-Louis Chave “Mon Coeur” ’18 Côte du Rhône 48
188 Bonny Doon “Le Cigare Volant” Grenache/Syrah Blend ’19 Central Coast 40
ITALIAN REDS
200 Biondi-Santi “Annata” ’12 Brunello di Montalcino 295
201 Bertani “Villa Arvedi” Amarone ’13 Valpolicella 210
202 Tenuta San Guido “Guidalberto” Cabernet Sauvignon ’17 Tuscany 135
203 Oddero’16 Barolo 117
204 Camigliano ’14 Brunello di Montalcino 98
205 Luigi Giordano “Asili” ’15 Barbaresco 96
206 Occhipinti “Siccagno” Nero d’Avola ’18 Sicily 88
207 Fongoli Montefalco Sagrantino ’12 Umbria 86
208 Tornatore Etna Rosso ‘16 Sicily 64
209 Giovanni Rosso Langhe Nebbiolo ’17 Piedmont 56
210 Foradori Teroldego ’18 Alto-Adige 54
211 Scarpa Barbera ’16 Asti 45
212 Fattoria di Sammontana Sangiovese ’18 Chianti 38
213 Cirelli Montelpuciano ’19 Abruzzo 36
ADDITIONAL REDS
220 R. López de Heredia “Viña Bosconia” Tempranillo ’08 Rioja 98
221 Domaine Chapel "Charbonnières" Gamay ‘18 Fleurie 84
222 Alvaro Palacios “Camins del Priorat” Red Blend ’18 Priorat 60
223 Rosi Schuster “Rotburger” Zweigelt ‘18 Burgenland 56
224 Los Bermejos Listán Negro ‘19 Canary Islands 48
225 Raul Perez “Ultreia Saint Jacques” Mencia ‘18 Bierzo, Spain 44
226 Château La Grave Malbec ’18 Cahors 42
227 Chateau d’Epire “Clos de la Cerisaie” Cabernet Franc ‘19 Anjou 42
228 Ontañon “Crianza” Tempranillo ’17 Rioja 38
LIMITED OFFERINGS
RED WINES
Domaine du Clos Frantin “Les Malconsorts” 1er Cru ’16 Vosne-Romanée 289
Tornatore “Pietrarizzo” Nerello Mascalese ’15 Sicily 92
Clos du Val Pinot Noir’17 Carneros 86
Jean Foillard Gamay ’18 Beaujolais 56
Earthquake Zinfandel ’15 Lodi 53
Iapetus “Subduction” Marquette ’17 Shelburne, Vermont 42
Höpler Zweigelt ’17 Burgenland 39
Pertinace Barbera ’17 Alba 38
Poggio Anima “Samael” Montepulciano ’17 Abruzzo 32
WHITE WINES
Cakebread Cellars ’17 Napa Valley 108
Louis Roederer Brut N/V Champagne 84
Domaine du Pélican Savagnin ’16 Arbois 82
Domaine A et P de Villaine "Clous Aime" Chardonnay ’13 Chalonnaise 80
Domaine Eden Chardonnay ’15 Santa Cruz Mountains 56
Jean-Paul & Benoit Droin Chardonnay ’17 Chablis 56
Navarro Vineyards Gewürztraminer ’14 Anderson Valley 55
Trimbach Riesling ’16 Alsace 50
Des Par Ada “Fragment” Sauvignon Blanc ’16 Santa Barbara County 48
Terre del Barolo Roero Arneis ’16 Piedmont 47
E. Guigal Viognier ’16 Côte du Rhône 44
S.A. Prüm Blue “Kabinett” Riesling ’15 Mosel 43
Domaine Gueneau “Chavignolet” Rosé of Pinot Noir ’16 Sancerre 50
Benoit Badoz Chardonnay ’12 Côtes du Jura 40
Belcrème de Lys Chardonnay ’15 Sonoma 33
NxNW “Benches Vineyard” Riesling ’14 Horse Heaven Hills 32
AFTER DINNER DRINK SPECIALTIES
Coffee Boulevardier
Knob’s Creek Bourbon - Amaro - Campari - Perc Coffee Liqueur
15
Godiva Espresso Martini
Green Mountain Vanilla Vodka - Godiva - Bailey’s - Chilled Espresso
12
Vermont Mudslide
Green Mountain Vodka - Kahlua - Milk - Local Maple Syrup - Chilled Espresso
10
Local Maple Latte
Green Mountain Maple Liqueur - Vermont Artisan Coffee Roasters Espresso - Steamed Milk
8
Café Lutz: A Swiss Tradition
Sweet Black Vermont Artisan Coffee - Plum Brandy
8
DESSERT WINE BY THE GLASS/BOTTLE
Olivares Dulce Monastrell ’13 Spain 15/60
Eden Ice Cider "Heirloom Blend" Vermont 14/56
Château Laribotte Sauternes ’17 Bordeaux 12/48
Elvio Tintero “Sorì Gramella” Moscato d'Asti ’17 Italy 9/36
PORT
Sandeman 20 Year Old Tawny - 24
Graham's 10 Year Old Tawny -18
Warre’s '04 Late Bottled Vintage -16
Graham’s "Six Grapes" Reserve Ruby -12
BRANDY
Remy Martin X.O. - 34
Hennessy X.O. - 30
Hennessy Privilege V.S.O.P. - 14
Remy Martin V.S.O.P. - 11
Courvoisier V.S.O.P. - 10
Saint-Vincent Armagnac V.S - 9
SINGLE MALT SCOTCH
Macallan 18 Year Old - 45
Lagavulin 16 Year Old - 19
Balvenie 14 Year Old “Caribbean Cask” - 19
Oban 14 Year Old - 18
Macallan 12 Year Old - 16
Laphroaig 10 Year Old - 15
Glenlivet 12 Year Old - 13
BOURBON & RYE
George T. Stagg, Barrel Proof 50
Colonel E.H. Taylor 18 yr “Marriage” 35
WhistlePig “Farmstock” Rye 33
Jefferson’s Ocean, Aged at Sea 32
Mad River Distillers “Revolution” Rye 22
Elijah Craig Small Batch, Barrel Proof 16
Four Roses Small Batch 12
Woodford Reserve 10
Bulleit Rye 9
Knob Creek 9
CORDIALS
Mad River Distillers “Mad Apple” Brandy 10
Averna Amaro 9
Mirabelle Plum Brandy, F.E. Trimbach 9
Framboise Raspberry Brandy, F.E. Trimbach 9
